About

Founded in 1911, Ford Hotel Supply Co. is one of the longest-standing family-operated foodservice supply companies in the United States. For more than a century, this fourth-generation, woman-owned business has operated with a mission to support foodservice professionals by providing high-quality commercial kitchen equipment, supplies, and expertise. Ford’s extensive inventory—housed across large warehouse facilities in St. Louis and Columbia, Missouri, with additional offices in Overland Park, Kansas—includes more than 10,000 stocked items, ranging from cooking and refrigeration equipment to dinnerware, furniture, disposables, and janitorial products. The company’s product selection covers both front-of-house and back-of-house needs for foodservice operations. Customers can find commercial ovens, refrigerators, prep equipment, storage solutions, bar gear, tabletop accessories, flatware, glassware, and cleaning supplies, among many other categories. Ford also supplies custom stainless fabrication and interior design services to support everything from small independent cafés to large institutional kitchens and hospitality venues. In addition to equipment and supplies, Ford offers a range of support services, including foodservice facility design, project management, installation assistance, and delivery coordination. Their experienced team works closely with clients to ensure the right solutions are identified and implemented effectively. The business is known for its deep industry relationships with thousands of vendors, allowing it to source hard-to-find items and offer personalized service tailored to each customer’s needs. With over 110 employees supporting national accounts and local customers alike, Ford Hotel Supply Co. combines decades of experience with a comprehensive product portfolio and service-oriented approach. Whether outfitting a new restaurant, renovating a hotel kitchen, or supplying everyday restaurant essentials, the company has become a trusted partner to foodservice professionals across many segments.

Industries Served

Restaurants, Hotels, Hospitals, Schools/universities, Caterers, Foodservice chains, And hospitality operations.