About

Valley Restaurant Equipment & Service has been a trusted local resource for restaurant owners, managers, and foodservice professionals in the Roanoke Valley and surrounding regions for decades. Based at 3019 Yardley Drive Northwest in Roanoke, VA, the company provides a wide selection of commercial kitchen equipment, supplies, and new and used refrigeration units tailored to the needs of restaurants, cafés, bars, caterers, institutional kitchens, and hospitality businesses. As a family-owned and operated business, Valley Restaurant Equipment focuses on offering quality products at reasonable rates while maintaining personalized customer service. Its inventory includes cooking equipment such as stoves, ranges, fryers, griddles, hot plates, cookware, bar supplies, heavy equipment, smallwares, glassware, restaurant furniture, and dishware — much of which is available both new and pre-owned to accommodate various budget levels. One of the company’s key specialties is commercial refrigeration, with a range that includes freezers, walk-in coolers, ice machines, chest coolers, and other cooling solutions essential for foodservice operations. Valley Restaurant Equipment markets both new and used refrigeration units at competitive prices and offers assistance with selection and investment decisions. Serving not only Roanoke County but also Botetourt, Montgomery, Wythe, Rockingham, and Henry Counties — and communities such as Salem, Vinton, Christiansburg, Blacksburg, and Radford — the business supports a broad regional client base. Customers can browse inventory in the showroom, receive product quotes, and explore equipment options suited to their specific foodservice needs. Valley Restaurant Equipment is also accredited with the Better Business Bureau (BBB), where it appears as Valley Restaurant Equipment And Service with an A+ rating. According to BBB records the business was started in 1983, incorporated in 1982, and has been accredited since 1987, giving it 40+ years of experience in the restaurant supply industry.

Industries Served

Restaurants, Bars, Cafés, Catering businesses, Institutional kitchens & hospitality sectors.