About

Herb’s Restaurant Supply & Equipment is a local restaurant supply and commercial kitchen equipment provider operating in the Tri-Cities region of Virginia and Tennessee, centered in Bristol, VA. The company serves restaurants, cafés, bars, institutional kitchens, bakeries, schools, hospitals, nursing homes, and other foodservice operations throughout the Southeast and beyond. Its core mission is to deliver high-quality kitchen supplies and equipment that help foodservice businesses outfit, maintain, and upgrade their commercial kitchens at competitive prices. The product range at Herb’s Restaurant Supply is broad and diverse, covering virtually every type of commercial kitchen need. Inventory includes commercial refrigeration, freezers, ice makers, dishwashers, cooking equipment (such as ovens, grills, deep fryers, ranges), food preparation gear, food warmers and holding cabinets, work tables, water filters, slicers, commercial sinks, storage racks, condiment dispensers, display merchandisers, and accessories essential for running a professional kitchen. Herb’s emphasizes practical, cost-effective solutions for both large and small foodservice operations. The business works with a wide network of major manufacturers, giving customers access to recognized brands across many product lines. It also offers guidance and support in selecting the right equipment for specific operational needs, whether building a new kitchen or replacing worn-out units. Although precise details about ownership, founding year, and company leadership are not publicly disclosed on the website or social profiles, the business highlights that its team consists of kitchenware industry veterans with over 30 years of combined professional experience, indicating long-term expertise in the field. Herb’s Restaurant Supply operates a showroom and supply center where foodservice professionals can see equipment firsthand and discuss their kitchen requirements with knowledgeable staff. Its location in Bristol strategically serves both the Virginia and Tennessee sides of the Tri-Cities area, with easy access for customers in surrounding counties.

Industries Served

Restaurants, Cafés, Hospitality venues, Bars, Bakeries, Healthcare & institutional kitchens, Schools.